

ABOUT US
We're in the mood for really awesome & handmade food, wines and hospitality! The very best products and perfectly to the point... great hospitality... a high-quality ambience=
a special evening with lots of enjoyment!
We want to bring the gastronomic metropolis to Fuerth...
"a la carte" instead of a menu... you decide...
EVERYTHING IS POSSIBLE,
NOTHING IS NECESSARY!
Desire? Then you should reserve now!
AWARDS:
500 best restaurants in Germany / DER FEINSCHMECKER

TIM REINWALD
Chef...
born in 1986...
pure passion...
For as long as I can remember, I have been cooking with passion and love for the products. I did not complete any training as a chef... because I never knew that I would become a chef! I only came to this very late... more precisely in 2016... like the virgin to the child... then professional cooking grabbed me... I developed & of course still every day... learn... discover... try... make mistakes... failed... travel a lot (Tokyo, Chicago, Paris,...).... have great employees... have fun.... get exhausted. ..
BUT in the end I am always and every day anew enthusiastic about tastes and first-class products!
I LOVE IT...
My cooking can be explained quite simply... TASTE! Everything revolves around taste. Of course, a dish should also look great... but if the taste would lose because of the look, the taste always takes precedence! What really makes a great dish for me is the moment of first taste...salty...sweet...sour...bitter...umami...the texture...then it has you and you enjoy! My basic influences are Japanese & French cuisine. These are the cuisines that best reflect my taste and understanding of food. Of course, I'm in no way stuck here and I taste my way through the world...
see you... yours Tim

OPENING HOURS
WEDNESDAY - SATURDAY
06.00pm - 11.00pm
last seating 08.00pm
COMPANY HOLIDAYS
21.04.-27.04.2025
18.08.-07.09.2025
03.10.-09.10.2025
22.12.-30.12.2025
